Even a little exercise linked with lower stroke risk in people with afib
Testosterone therapy without evidence of deficiency may boost heart risk
Weight-loss drug may lower risk of heart attacks and infections
What to eat on the DASH diet
Migraine: How it's diagnosed and what that means
Tricep workouts you can do at home
Mindfulness practices to reduce stress and improve focus
Antihistamines may not offer meaningful relief from eczema symptoms
Overweight and taking blood pressure medications: Study finds it's a trend that's working
FDA approves first mRNA-based flu vaccine
Skin Cancer Archive
Articles
Eczema may signal higher risk of cardiovascular problems
Research we're watching
Image: © Tharakorn/Getty Images
About one in 10 people has eczema, a chronic inflammatory condition that leaves skin dry and itchy. People with more severe forms may experience a scaly rash or skin that cracks and oozes. These people may also be at greater risk for heart attack and stroke, according to a study in the May 23 issue of The BMJ.
For the study, researchers analyzed data from more than 385,000 adults with eczema, which was classified as mild, moderate, or severe. Each was matched with up to five people of similar age and sex who didn't have eczema.
Do nail changes signify a health problem?
On call
Q. I am 65 and have noticed a decline in the quality of my fingernails. Should I worry about some underlying medical condition?
A. For the most part, changes in fingernail shape and appearance are simple signs of normal aging and are nothing to worry about. Fingernails naturally grow slower as we age, and their appearance may change, too. Nails can become yellowed, dull, and brittle. They may develop tiny longitudinal ridges and become thinner and more fragile. You can't do anything about these kinds of fingernail changes, but you can reduce the risk of splitting and breaking that often accompanies them. For example:
What kind of sun protection is best for babies, pregnant women, and breastfeeding women?
Ask the doctors
Q. Should pregnant or breastfeeding women and their children use sunscreen?
A. The American Academy of Dermatology recommends that people avoid applying sunscreen to the skin of babies younger than 6 months of age, and instead shield them from the sun, keeping them in the shade as much as possible. It's also a good idea to protect them from the sun using clothing, hats, and sunglasses.
Sunscreen in a pill?
Research we're watching
The FDA is warning consumers not to buy in to the idea that a pill can protect your skin from the sun.
In a statement issued May 22, FDA officials said they've found companies selling pills that are labeled as dietary supplements and that claim to protect skin from the sun.
Save your skin from cancer
Rates of the two most common skin cancers have more than doubled over the past decade. Here's how to protect yourself.
When it comes to skin cancer, there's good news and bad news. First, the bad news. A report published in the June 2017 Mayo Clinic Proceedings found that cases of basal cell carcinoma (BCC) and squamous cell carcinoma (SCC) skin cancers have risen 263% and 145%, respectively, over the past decade.
The good news? BCC and SCC are rarely life-threatening and they're usually easy to treat if they're caught early. Plus, there are simple ways to prevent them.
Is coffee harmful to my health?
Ask the doctors
Q. I recently read about the decision by the state of California to require cancer warnings on coffee. I drink a cup a day. Should I be concerned?
A. The recent decision by a California judge to require cancer warning labels on coffee stemmed from concerns about a specific substance found in coffee, acrylamide, which is a chemical that is produced when coffee is roasted. Coffee isn't the only food or beverage that contains acrylamide. Acrylamide is produced during the high-temperature cooking process used for numerous common foods, including cookies, crackers, and potato chips, according to the American Cancer Society (ACS). But before you panic, while there definitely is acrylamide in coffee, scientists have yet to conclusively prove that this chemical causes cancer, according to the ACS. Most of the research on humans hasn't found any increased risk of cancer in people who eat foods containing acrylamide. Other studies looking at specific types of cancers have produced mixed results but found no conclusive links, according to the ACS. In addition, there is evidence that drinking coffee can bring some health benefits, such as reductions in the risks for stroke and liver disease. A 2015 study in Circulation also found that moderate coffee drinkers (defined as those having less than five cups a day) had lower risks for heart disease and neurological disease, according to the American Heart Association. So, the final message is this: if you are healthy and drink coffee moderately, there is no evidence that it's going to raise your risk of developing cancer.
Even a little exercise linked with lower stroke risk in people with afib
Testosterone therapy without evidence of deficiency may boost heart risk
Weight-loss drug may lower risk of heart attacks and infections
What to eat on the DASH diet
Migraine: How it's diagnosed and what that means
Tricep workouts you can do at home
Mindfulness practices to reduce stress and improve focus
Antihistamines may not offer meaningful relief from eczema symptoms
Overweight and taking blood pressure medications: Study finds it's a trend that's working
FDA approves first mRNA-based flu vaccine
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