Dietary patterns Archive

The very best intentions for healthy eating can fail if a new diet is too ambitious or restrictive. Taking small, easy steps toward healthier eating-and taking them one at a time-can help you make lasting changes.

Vitamin D supplements have been growing in popularity, but they're not always needed or taken in the correct doses.

Protein powder supplements can harbor health risks. They're recommended only for certain conditions, such as impaired appetite or wounds that are resistant to healing.

Intermittent fasting-a diet that focuses on when rather than what a person eats-may be a good way to lose weight and improve cardiovascular health. One version, time-restricted feeding, involves eating only during a certain time window (usually eight hours) over a single day; another approach limits a person to just 400 to 600 calories daily for several days over the course of a week. The diet may reduce risk factors linked to heart disease, including type 2 diabetes, high blood pressure, unhealthy blood lipid levels, and inflammation.

There are a number of steps to take when starting an anti-inflammation diet, such as the Mediterranean diet. The steps boil down to some dos and don’ts. For example, don’t eat processed foods such as microwaveable dinners, hot dogs, white bread, dehydrated soups, baked goods, sugary cereals, processed meats, biscuits, and sauces. But do eat a diet of whole, unprocessed foods such as fruits, vegetables, whole grains, legumes (beans, lentils), fish, poultry, nuts, seeds, a little bit of low-fat dairy, olive oil, spices, and herbs.

Dairy-related diarrhea, constipation, and ongoing gut discomfort may point to irritable bowel syndrome (IBS), lactose intolerance, or another condition.

Vonoprazan (Voquezna) is the first available drug in a new class of GERD medications called P-CABs, which block stomach acid more quickly and consistently than traditional treatments. For people with more severe symptoms who don’t improve with other treatments, P-CABs offer a helpful treatment option.

Appetite tends to decline with age, but this can lead to unwanted weight loss and frailty. Tips to boost a weak appetite include eating smaller, more frequent meals; prioritizing protein; staying active; making meals social and pleasurable; and relaxing overly strict dietary rules.

A plant-forward, varied diet can help people manage gout. Other helpful steps are to lose weight if needed, stay hydrated, avoid overeating and excessive alcohol, and take medications as prescribed. Small, sustainable changes can mean fewer flares and better quality of life.