Using a vibration plate: What it can — and can't — do for your body
The surprising link between ovarian cancer and the fallopian tubes
People who walk more or walk faster live longer, study finds
For sleep apnea, a dental device may be as effective as CPAP
Rosacea treatments: What works?
Carb cycling: What is it, and does it work?
Salmonella, E. coli, Cyclospora, and other germs that cause food poisoning: What you need to know
Melatonin or magnesium: Can either supplement help you sleep?
Understanding orthorexia: Have your healthy eating goals gone too far?
Naturally gluten-free foods
Healthy Eating Archive
Articles
Easy, delicious summer veggie meals will help stretch your food budget
Summertime offers a great variety of fresh vegetables. Making vegetables the focus of a meal has many health benefits, and anyone can take advantage of this by preparing them in simple yet delicious ways.
Mouth-watering summer fruits and vegetables to fill your plate
Summer is the perfect time to incorporate more fruits and vegetables into your meals. Packed with health-promoting nutrients, many can be prepared without needing to use your stove or oven. And there are lots of ways to use them besides just making salads.
Full-body MRI screening: Reassurance or overdiagnosis?
Full-body MRI scans are marketed as a way to detect hidden cancers and other health conditions before symptoms appear. But these elective scans aren’t as precise as medically recommended MRIs and may reveal harmless abnormalities that lead to unnecessary follow-up tests.
Quiz: When does food contribute to inflammation?
In this quiz, test your knowledge of which foods can nourish your body and help prevent disease, and which foods can play an inflammatory role in the body.
High-dose flu shot may lower risk of Alzheimer's
A 2026 study suggested that getting a high-dose flu shot may reduce older adults’ risk of developing Alzheimer’s disease compared with a standard-dose flu shot.
Healthier plant-based diet tied to lower risk of dementia
A 2026 study suggested that people who eat healthier plant-based diets, which prioritize whole grains, fruits, vegetables, and legumes, have a lower risk of developing dementia than people who eat a plant-based diet that includes more refined grains, fruit juices, and added sugars.
Keeping coffee to mornings may better protect the heart
A 2025 study found that morning coffee drinkers faced lower odds of dying from cardiovascular disease-or any cause-over a 10-year period compared with people who drank coffee all day or people who didn't drink coffee at all.
For a healthy diet, focus on food quality
Research suggests that when it comes to your overall health, opting for higher-quality, minimally processed foods over lower-quality, nutrient-poor foods is key—and perhaps even more important than the amounts or proportions of foods you eat. Small, consistent food swaps can make a big difference.
Using a vibration plate: What it can — and can't — do for your body
The surprising link between ovarian cancer and the fallopian tubes
People who walk more or walk faster live longer, study finds
For sleep apnea, a dental device may be as effective as CPAP
Rosacea treatments: What works?
Carb cycling: What is it, and does it work?
Salmonella, E. coli, Cyclospora, and other germs that cause food poisoning: What you need to know
Melatonin or magnesium: Can either supplement help you sleep?
Understanding orthorexia: Have your healthy eating goals gone too far?
Naturally gluten-free foods
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