Blood Pressure Archive

A 2025 study finds that smoking and high blood pressure are the two most important factors driving heart disease risk. Together with high cholesterol, excess weight (or being underweight), and diabetes, these five factors account for about 50% of the burden of cardiovascular disease. Compared to people with all five risk factors at age 50, those who had none of the factors were far less likely to develop cardiovascular disease or die early. On average, women with none of the risks at midlife lived 13 more years without heart disease, while men lived an additional 11 years.

A diet low in sodium and rich in plant-based foods promotes a diverse, balanced population of gut microbes, which may help people maintain a healthy blood pressure. A salty diet increases the prevalence of bad microbes and reduces the number of beneficial microbes. When bad microbes accumulate in the gut, they form breakdown products and toxins that promote inflammation. Beneficial microbes feed on fiber, which is why a diet that provides a mix of healthy fiber from plant-based foods helps. These microbes produce short-chain fatty acids, which interact with specific receptors on cells that help regulate blood pressure.

A 2025 study suggests that higher fitness levels may help protect people from developing atrial fibrillation.

Researchers have found that high blood pressure, diabetes, and smoking had the greatest association with the likelihood of a dementia diagnosis as people age. Managing these issues could offer protection.

Insufficient sleep triggers a long list of physiological and hormonal changes that contribute to heart disease. For example, a lack of sleep can cause increases in blood pressure, blood sugar, inflammation, and weight. Doctors recommend getting at least seven hours of uninterrupted sleep per night. Strategies that promote better sleep include going to bed and waking up at the same time every day, creating a healthy sleep environment, and turning off electronics an hour before bedtime.

Eating two eggs per day doesn't appear to raise harmful LDL cholesterol, as long as people follow a diet low in saturated fat. Although eggs are high in cholesterol, dietary cholesterol doesn't have much of an effect on the amount in a person's bloodstream. But excess dietary saturated fat does raise blood cholesterol, which is why people should limit their saturated fat to 7% of their daily calories.

Heart rate variability (HRV) is a measure of the tiny fluctuations in timing from one heartbeat to the next. Higher values are linked to better fitness levels and stress resilience.

A 2025 study suggests that postmenopausal women may be able to lower their blood pressure simply by standing more often each day.

Many devices that measure blood pressure without an inflatable arm cuff are in development, including a wristband recently cleared by the FDA for over-the-counter sale. It relies on a light-based sensor to detect changes in the amount of blood flowing through the vessels of the inner wrist, a technique known as photoplethysmography. But the devices have to be periodically calibrated, and as yet, there are no standards to validate the accuracy of cuffless devices.

For some people with atrial fibrillation, cold drinks and foods can trigger a bout of the rapid, irregular heartbeat that characterizes the disorder. Avoiding those triggers nearly always prevents this phenomenon, dubbed "cold drink heart."