BPH treatment options when drugs are not enough
Can I wear contacts after age 50?
Eye care in an emergency
Harvard study: Six healthy diets linked with better long-term brain health
Study: Taking GLP-1 drugs may increase risk of key nutrient deficiencies
Another way to manage GERD
What is the "gout diet"?
HPV testing at home: A new option for women
How can I tell if I'm developing arthritis or musculoskeletal syndrome of menopause?
How to increase appetite
Heart Health Archive
Articles
FDA urges the food industry to cut back on salt
The FDA called for the food industry to voluntarily cut the amount of sodium in processed, packed, and prepared foods. Those products provide about 70% of the sodium in the typical American diet.
Chemical in plastics and personal care products linked to heart disease
Exposure to chemicals called phthalates, found in commonly used plastics, may be linked to a higher risk of dying from cardiovascular disease.
Low-dose aspirin: Little benefit for people without prior heart attack
A draft guideline from a national panel of experts recommends that people without heart disease who are 60 and older should not take low-dose aspirin to prevent a heart attack or stroke.
Living with stable angina
For people with stable angina, which occurs in about two-thirds of people with heart disease, optimal medical therapy is almost always the best treatment. It includes all the medications a person needs to get cholesterol, blood pressure, and blood sugar into a healthy range. Certain medications, including beta blockers, calcium-channel blockers, and nitrates, also help relieve the discomfort of angina.
Types of aortic valve problems
In aortic stenosis, the heart's aortic valve narrows and can't open fully. In aortic regurgitation, the valve doesn't close properly. The cause may be present at birth (congenital) or acquired later in life, and the problems can occur alone or together.
Salt substitute associated with lower rates of stroke, death
A large study published online Aug. 29, 2021, by The New England Journal of Medicine found that people who used a salt substitute on their food had a lower risk of stroke, heart attack, and early death, compared with people who used regular salt.
How a sugary diet may sabotage your heart health
Reducing added sugar in sweetened beverages and packaged foods may help reduce obesity, diabetes, and heart disease in the United States, which could lead to substantial health care cost savings. Most of the added sugar in the typical American diet comes from sugary beverages, which add extra calories that have no nutritional advantages and may contribute to weight gain. Replacing sugar with artificial or non-nutritive sweeteners is one popular option, but it's not clear that eating such products offers any health advantages. A better option would be to substitute fresh, whole foods such as fruit for processed junk food and to drink sparkling water with a splash of juice instead of a soda.
Meal of the month: Healthy meals for 2022
Heart-safer NSAID alternatives
Common pain relievers known as nonsteroidal anti-inflammatory drugs (NSAIDs) carry an added risk of heart problems. Use only what you need and for only as long as you need it. Men with heart problems should be extra cautious.
Measuring ejection fraction
Ejection fraction is the fraction of the blood that the heart "ejects" out to the rest of the body each time it contracts. A normal ejection fraction is about 55% to 70%. Levels below 40% indicate reduced ejection fraction and may result in heart failure symptoms.
BPH treatment options when drugs are not enough
Can I wear contacts after age 50?
Eye care in an emergency
Harvard study: Six healthy diets linked with better long-term brain health
Study: Taking GLP-1 drugs may increase risk of key nutrient deficiencies
Another way to manage GERD
What is the "gout diet"?
HPV testing at home: A new option for women
How can I tell if I'm developing arthritis or musculoskeletal syndrome of menopause?
How to increase appetite
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