Blood sugar monitoring Archive

Someone with a new diagnosis of diabetes might feel overwhelmed by the many strategies required to help control the disease. It helps to add several experts to the care team. Soon after a diagnosis, it's a good idea to schedule appointments with a dietitian, an eye doctor, an endocrinologist, and a certified diabetes educator. It's also helpful to add other experts as needed to the team, such as a physical therapist, a podiatrist, a social worker or an aging life care manager, and a certified health coach.

Semaglutide, a GLP-1 agonist used to treat diabetes and obesity, may also help people with metabolic dysfunction-associated steatohepatitis, a severe stage of fatty liver disease, suggests a 2025 study.

Metabolic syndrome is defined as having at least three of the following: abdominal obesity, high blood triglyceride levels, high blood pressure, high blood sugar levels, and low HDL cholesterol levels. The condition significantly increases the risk for cardiovascular disease, diabetes, kidney disease, fatty liver disease, and sleep apnea. While each factor is problematic, the main driver is abdominal obesity, from visceral fat surrounding internal organs. The best way to reduce visceral fat is aerobic exercise, strength training, and a plant-based diet.

A 2025 analysis suggested that GLP-1 medications used for diabetes and weight loss are associated with lower risks for an array of conditions, but that they increase risks for several others.

A 2024 study observed that people who eat at least five servings of dark chocolate each week were less likely to develop type 2 diabetes.

Having type 2 diabetes doubles a person's odds of heart disease, and this risk may be present as early as 30 years prior to the diabetes diagnosis, according to a 2024 study. The findings support the long-held observation of the shared underlying causes of diabetes and heart disease. These include factors that contribute to both conditions, especially the tendency to accumulate fat in the middle of the body, known as abdominal obesity. This problem tends to occur in tandem with high blood pressure, unhealthy lipid levels, and elevated blood sugar-a cluster of signs and symptoms called metabolic syndrome.

In a 2024 study, people with a habit of eating dark chocolate-about an ounce a day-were less likely to develop diabetes compared to those who didn't consume it.

A large 2024 study of more than 112,000 people found that those who ate at least five ounces of dark chocolate each week had a 21% lower risk of developing diabetes within 30 years, compared with those who rarely or never ate chocolate.