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Microplastics: A hidden health threat?
Oat vs. dairy milk: Nutrition, benefits, and downsides
What is tempeh? Benefits, nutrition, and how to use it
Healing after food poisoning
Children of centenarians may stay healthier and live longer too, study finds
Light exposure at night may raise risk for heart disease
A lumbar belt may help ease low back pain
Whole grains may improve several heart risk factors at once
Signs of pneumonia: Sometimes vague and unexpected
William Brugge, MD
Contributor
Dr. William Brugge is a professor of medicine at Harvard Medical School and a teacher-clinician in the gastroenterology division at Massachusetts General Hospital. As a gastroenterologist and therapeutic endoscopist, the vast majority of his time is spent on outpatient care in the endoscopy unit and his office. Dr. Brugge’s academic and research focus involves the field of advanced endoscopy, and he was one of the pioneers in the development of endoscopic ultrasound, introducing this technique to Massachusetts General Hospital in 1993.
CoQ10: Should you take this popular supplement if you're on a statin?
Microplastics: A hidden health threat?
Oat vs. dairy milk: Nutrition, benefits, and downsides
What is tempeh? Benefits, nutrition, and how to use it
Healing after food poisoning
Children of centenarians may stay healthier and live longer too, study finds
Light exposure at night may raise risk for heart disease
A lumbar belt may help ease low back pain
Whole grains may improve several heart risk factors at once
Signs of pneumonia: Sometimes vague and unexpected
