People who walk more or walk faster live longer, study finds
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Naturally gluten-free foods
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Peter Libby, MD
Contributor
Dr. Peter Libby is the Mallinckrodt Professor of Medicine at Harvard Medical School (HMS) and a cardiovascular medicine specialist at Mass General Brigham (MGB). The author of more than 570 peer-reviewed original publications, Dr. Libby also serves as an editor of the leading textbook of cardiovascular medicine. He received his medical degree from the University of California, San Diego School of Medicine. He completed a residency in internal medicine and a fellowship in cardiovascular disease at Peter Bent Brigham Hospital (now MGB). He also completed a research fellowship in cellular physiology at HMS.
People who walk more or walk faster live longer, study finds
Rosacea treatments: What works?
For sleep apnea, a dental device may be as effective as CPAP
Carb cycling: What is it, and does it work?
Understanding orthorexia: Have your healthy eating goals gone too far?
Melatonin or magnesium: Can either supplement help you sleep?
Salmonella, E. coli, Cyclospora, and other germs that cause food poisoning: What you need to know
Naturally gluten-free foods
Harvard study: Healthier fats linked to longer life after prostate cancer diagnosis
Shingrix shingles vaccine linked with lower heart disease risks
