Ministrokes linked to elevated risk of dementia
Continuous glucose monitors benefit people who don't need insulin
CoQ10: Should you take this popular supplement if you're on a statin?
Microplastics: A hidden health threat?
Oat vs. dairy milk: Nutrition, benefits, and downsides
What is tempeh? Benefits, nutrition, and how to use it
Healing after food poisoning
Children of centenarians may stay healthier and live longer too, study finds
A lumbar belt may help ease low back pain
Whole grains may improve several heart risk factors at once
Peter Libby, MD
Contributor
Dr. Peter Libby is the Mallinckrodt Professor of Medicine at Harvard Medical School (HMS) and a cardiovascular medicine specialist at Mass General Brigham (MGB). The author of more than 570 peer-reviewed original publications, Dr. Libby also serves as an editor of the leading textbook of cardiovascular medicine. He received his medical degree from the University of California, San Diego School of Medicine. He completed a residency in internal medicine and a fellowship in cardiovascular disease at Peter Bent Brigham Hospital (now MGB). He also completed a research fellowship in cellular physiology at HMS.
Ministrokes linked to elevated risk of dementia
Continuous glucose monitors benefit people who don't need insulin
CoQ10: Should you take this popular supplement if you're on a statin?
Microplastics: A hidden health threat?
Oat vs. dairy milk: Nutrition, benefits, and downsides
What is tempeh? Benefits, nutrition, and how to use it
Healing after food poisoning
Children of centenarians may stay healthier and live longer too, study finds
A lumbar belt may help ease low back pain
Whole grains may improve several heart risk factors at once