Understanding food noise - and how to turn down the volume
Remedies for motion sickness: What works?
4 keys to a heart-healthy diet
Understanding exercise heart rate zones
Resistant starch: Can you make the carbs you eat a little healthier?
Harvard study: A couple of daily cups of coffee or tea linked to lower dementia risk
Does everyone benefit from cutting saturated fat in their diet?
How to treat shoulder impingement
Beyond protein: 6 other nutrients that help prevent muscle loss
Advancements in knee replacement: More precise and personalized
Naomi D. L. Fisher, MD
Contributor
Dr. Naomi Fisher is an endocrinologist at the Brigham and Women’s Hospital, and Associate Professor of Medicine at Harvard Medical School. She serves as Director of Hypertension Services at the Brigham and Women’s Hospital, with both clinical and research expertise in cardiovascular endocrinology. Dr. Fisher received her medical degree from the University of Pennsylvania. She completed her residency in internal medicine at the Massachusetts General Hospital, and her fellowship in Endocrinology, Diabetes and Hypertension at the Brigham and Women’s Hospital. She is a veteran teacher, speaking on local, national and international levels. In addition to medical topics, she teaches about effective communication.
Posts by Naomi D. L. Fisher, MD
Heart Health
For the good of your heart: Keep holding the salt
Heart Health
High blood pressure: Why me?
Understanding food noise - and how to turn down the volume
Remedies for motion sickness: What works?
4 keys to a heart-healthy diet
Understanding exercise heart rate zones
Resistant starch: Can you make the carbs you eat a little healthier?
Harvard study: A couple of daily cups of coffee or tea linked to lower dementia risk
Does everyone benefit from cutting saturated fat in their diet?
How to treat shoulder impingement
Beyond protein: 6 other nutrients that help prevent muscle loss
Advancements in knee replacement: More precise and personalized
