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Anti-inflammatory diet: Foods that help reduce chronic inflammation
Legumes: Are they good for your heart?
Atrial fibrillation symptoms: Why they're easy to miss
Treating peripheral artery disease: When might you need a procedure?
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Greek yogurt: Health benefits, protein content, and how to choose the best option
Lauren Abeles, MS, RD, LDN
Contributor
Lauren Abeles works as a dietitian in the cardiac rehabilitation unit and outpatient nutrition clinic at Brigham and Women’s Faulkner Hospital, and in a private practice in Needham, MA. Her focus is on plant-based, heart-healthy diets, diabetes prevention and management, and mindful eating.
She received her bachelor's degree in communication from the University of Massachusetts in Amherst, her master of science in administration from Boston University, and earned a master of science in food and nutrition from Framingham State University.
Hearing aids: Types, costs, over-the-counter options, and AirPods
Meditation techniques: How to meditate for stress, sleep, and focus
Anti-inflammatory diet: Foods that help reduce chronic inflammation
Legumes: Are they good for your heart?
Atrial fibrillation symptoms: Why they're easy to miss
Treating peripheral artery disease: When might you need a procedure?
Exercising with low blood pressure: Advice and precautions
Fast-walking "super-movers" may have sharper brains as they age
Healthy breakfast ideas to support energy and metabolism
Greek yogurt: Health benefits, protein content, and how to choose the best option