CoQ10: Should you take this popular supplement if you're on a statin?
Microplastics: A hidden health threat?
Oat vs. dairy milk: Nutrition, benefits, and downsides
What is tempeh? Benefits, nutrition, and how to use it
Healing after food poisoning
Children of centenarians may stay healthier and live longer too, study finds
Light exposure at night may raise risk for heart disease
A lumbar belt may help ease low back pain
Whole grains may improve several heart risk factors at once
Signs of pneumonia: Sometimes vague and unexpected
Heather Bell-Temin, MS, RD, CSO, LDN, FAND
Contributor
Heather Bell-Temin is a registered dietitian and certified specialist in oncology nutrition. She received a master of science in nutrition from Louisiana State University. Currently she is a senior nutritionist at Brigham and Women’s Hospital in Boston. She has had extensive experience in oncology, gastrointestinal nutrition, and chronic disease prevention over her 25-year-plus career. She is passionate about simplifying nutrition, dispelling common myths, and helping clients set realistic, meaningful health goals.
CoQ10: Should you take this popular supplement if you're on a statin?
Microplastics: A hidden health threat?
Oat vs. dairy milk: Nutrition, benefits, and downsides
What is tempeh? Benefits, nutrition, and how to use it
Healing after food poisoning
Children of centenarians may stay healthier and live longer too, study finds
Light exposure at night may raise risk for heart disease
A lumbar belt may help ease low back pain
Whole grains may improve several heart risk factors at once
Signs of pneumonia: Sometimes vague and unexpected
