How high blood pressure harms your health
Cholesterol's various forms
Risk factors for MCI and dementia
Handling tough decisions as a caregiver
How we make memories
Treating mild cognitive impairment
Are you at risk for high blood pressure?
Time for a medication check-up?
Stopping a medication?
How to fall without injury
Heather Bell-Temin, MS, RD, CSO, LDN, FAND
Contributor
Heather Bell-Temin is a registered dietitian and certified specialist in oncology nutrition. She received a master of science in nutrition from Louisiana State University. Currently she is a senior nutritionist at Brigham and Women’s Hospital in Boston. She has had extensive experience in oncology, gastrointestinal nutrition, and chronic disease prevention over her 25-year-plus career. She is passionate about simplifying nutrition, dispelling common myths, and helping clients set realistic, meaningful health goals.
How high blood pressure harms your health
Cholesterol's various forms
Risk factors for MCI and dementia
Handling tough decisions as a caregiver
How we make memories
Treating mild cognitive impairment
Are you at risk for high blood pressure?
Time for a medication check-up?
Stopping a medication?
How to fall without injury
