People who walk more or walk faster live longer, study finds
For sleep apnea, a dental device may be as effective as CPAP
Rosacea treatments: What works?
Carb cycling: What is it, and does it work?
Understanding orthorexia: Have your healthy eating goals gone too far?
Salmonella, E. coli, Cyclospora, and other germs that cause food poisoning: What you need to know
Melatonin or magnesium: Can either supplement help you sleep?
Naturally gluten-free foods
Shingrix shingles vaccine linked with lower heart disease risks
Harvard study: Healthier fats linked to longer life after prostate cancer diagnosis
Andrea J. Glenn, MSc, RD, PhD
Contributor
Andrea J. Glenn is an assistant professor in the department of nutrition and food studies at New York University, and a visiting scientist in the department of nutrition at the Harvard T.H. Chan School of Public Health. Her research interests include how dietary patterns (particularly plant-based diets) influence the risk of cardiovascular disease, type 2 diabetes, and healthy aging.
Glenn trained as a registered dietitian at Mount Sinai Hospital in Toronto. She earned a master’s and doctoral degree in nutritional sciences at the University of Toronto, and completed postdoctoral training in nutrition at the Harvard T.H. Chan School of Public Health.
People who walk more or walk faster live longer, study finds
For sleep apnea, a dental device may be as effective as CPAP
Rosacea treatments: What works?
Carb cycling: What is it, and does it work?
Understanding orthorexia: Have your healthy eating goals gone too far?
Salmonella, E. coli, Cyclospora, and other germs that cause food poisoning: What you need to know
Melatonin or magnesium: Can either supplement help you sleep?
Naturally gluten-free foods
Shingrix shingles vaccine linked with lower heart disease risks
Harvard study: Healthier fats linked to longer life after prostate cancer diagnosis
