Healthy eating for older adults Archive

A 2025 study found that people who had received a shingles vaccination had lower risks for stroke and various types of heart disease, including heart failure and heart attacks, compared with people who didn't receive a shingles vaccine.

Habits that promote cardiovascular health are linked to benefits in nearly every organ system and improved function throughout the body, according to a 2025 review of 483 studies.

Eating a plant-based diet may help people lower their risk for chronic constipation, according to a 2025 study. This effect may be due, at least in part, to the high fiber content of plant-based diets.

There are many normal reasons people's joints make clicking, popping, cracking, or other noises. Joints are also more likely to make noise when people stay still for long periods. Pain or swelling with joint noise should prompt people to see a doctor.

A 2025 Harvard study found that people who most closely adhered to a Mediterranean or a plant-based diet had up to a 20% lower risk for chronic constipation, compared with people who followed other eating patterns.

In a 2025 study, middle-aged and older people who could do the sit-to-rise test without support were less likely to die (especially of cardiovascular disease) within the following decade. The test is a good way to assess strength, flexibility, and balance-all of which are all vital for helping people to stay active and functioning well as they grow older.

The sitting-rising test gauges how easily people can rise to their feet from sitting on the floor, using as little support as possible. A 2025 study suggested the test may help predict someone's longevity. People who scored the lowest were nearly four times more likely to die of natural causes and six times more likely to die of cardiovascular causes than participants who scored a perfect 10 on the test. The movement requires strength, coordination, balance, and flexibility. These components of fitness tend to drop off more precipitously in women as we age.

Salt intake fuels high blood pressure, which is the top risk factor for cardiovascular disease. Sodium is hidden in many everyday foods, including bread, sauces, condiments, cereal, rice, pasta, and processed items such as canned soups, deli meats, and frozen meals. People can cut back on salt by reading food labels, rinsing canned goods, cooking at home more often, and using other seasonings instead.

A 2025 study suggests that women who eat more high-quality carbohydrates-which include whole grains, fruits, vegetables, and legumes-in their 40s and 50s are more likely to age healthfully.

Influencers, news headlines, and well-meaning friends and family offer conflicting advice on wellness. Quick fixes and fads may do little for our health, and some even prove harmful. Try to work these five simple habits that can boost health and wellness into your everyday life.