Recent Blog Articles

Harvard Health Blog

Food allergy, intolerance, or sensitivity: What’s the difference, and why does it matter?

common-food-allergens
Published: January 30, 2020

Disclaimer:

As a service to our readers, Harvard Health Publishing provides access to our library of archived content. Please note the date of last review or update on all articles. No content on this site, regardless of date, should ever be used as a substitute for direct medical advice from your doctor or other qualified clinician.

Comments

Commenting has been closed for this post.

You might also be interested in…

Controlling Your Allergies

Whether you get skin rashes, itchy eyes, wheezy airways, or a runny nose, an allergic response is no fun, and is sometimes dangerous. In Controlling Your Allergies, you'll learn to identify your allergic symptoms, pinpoint your triggers, distinguish between intolerance and allergy, and choose the best treatment for your particular type of allergy.

Read More