Understanding food noise - and how to turn down the volume
Remedies for motion sickness: What works?
4 keys to a heart-healthy diet
Understanding exercise heart rate zones
Resistant starch: Can you make the carbs you eat a little healthier?
Harvard study: A couple of daily cups of coffee or tea linked to lower dementia risk
Does everyone benefit from cutting saturated fat in their diet?
How to treat shoulder impingement
Beyond protein: 6 other nutrients that help prevent muscle loss
Advancements in knee replacement: More precise and personalized
Michael O'Leary, MD
Contributor
Dr. Michael O’Leary is professor of surgery at Harvard Medical School and senior urologic surgeon at Brigham and Women’s Hospital, where he has practiced for 35 years. He is a graduate of Harvard College, and received his MD from George Washington University and a master of public health from the Harvard T.H. Chan School of Public Health. He completed his residency in urology at Massachusetts General Hospital, and was a Robert Wood Johnson Foundation Clinical Scholar at the University of California, San Francisco and Stanford University. He has authored over 200 publications.
Understanding food noise - and how to turn down the volume
Remedies for motion sickness: What works?
4 keys to a heart-healthy diet
Understanding exercise heart rate zones
Resistant starch: Can you make the carbs you eat a little healthier?
Harvard study: A couple of daily cups of coffee or tea linked to lower dementia risk
Does everyone benefit from cutting saturated fat in their diet?
How to treat shoulder impingement
Beyond protein: 6 other nutrients that help prevent muscle loss
Advancements in knee replacement: More precise and personalized
