New thinking about plaque in arteries that feed the brain
Want to prevent shifting teeth? Maybe you need retainers
What you need to know about the new dietary guidelines
Food that’s healthier for people and planet can be cheaper, too
New evidence that polyphenol-rich foods help the heart
8 simple ways to reduce ultra-processed foods in your diet
How to curb your stress eating
How to spot Parkinson’s disease symptoms
Heart failure symptoms in women: How they’re different
GERD diet: Foods to avoid to reduce acid reflux
Melissa Bartick, MD
Contributor
Melissa Bartick, MD, MSc, is an internist and assistant professor of medicine at Harvard Medical School who has worked as a hospitalist since 1997. Her primary research interest is in breastfeeding and its implications for women’s and children’s health, public health, economics, and sudden infant death. She has published peer-reviewed articles on sleep in hospitalized patients, and hospital quality improvement. She has served in leadership positions in numerous statewide, national, and international organizations, including the American Public Health Association, the US Breastfeeding Committee, and the Academy of Breastfeeding Medicine. She has two adult children.
New thinking about plaque in arteries that feed the brain
Want to prevent shifting teeth? Maybe you need retainers
What you need to know about the new dietary guidelines
Food that’s healthier for people and planet can be cheaper, too
New evidence that polyphenol-rich foods help the heart
8 simple ways to reduce ultra-processed foods in your diet
How to curb your stress eating
How to spot Parkinson’s disease symptoms
Heart failure symptoms in women: How they’re different
GERD diet: Foods to avoid to reduce acid reflux
