Understanding food noise - and how to turn down the volume
Remedies for motion sickness: What works?
4 keys to a heart-healthy diet
Understanding exercise heart rate zones
Resistant starch: Can you make the carbs you eat a little healthier?
Harvard study: A couple of daily cups of coffee or tea linked to lower dementia risk
Does everyone benefit from cutting saturated fat in their diet?
How to treat shoulder impingement
Beyond protein: 6 other nutrients that help prevent muscle loss
Advancements in knee replacement: More precise and personalized
Ashley B. Parker, MD, MS
Editorial Advisory Board Member, Harvard Health Publishing
Originally from Rhode Island, Ashley made her way to North Carolina in 2010 to attend Davidson College. While at Davidson she majored in French and Francophone studies, which led her to spend a year after college teaching English to elementary school children in France. Ashley worked in pediatrics, gynecologic oncology, and anesthesiology research, and earned a master of biomedical science at Duke University before beginning medical school at UNC. While at UNC she conducted a quality improvement project on screening for intimate partner violence in a primary care clinic, researched sterilization in child-free people, and served as a student provider in the student-run gender-affirming care clinic.
Understanding food noise - and how to turn down the volume
Remedies for motion sickness: What works?
4 keys to a heart-healthy diet
Understanding exercise heart rate zones
Resistant starch: Can you make the carbs you eat a little healthier?
Harvard study: A couple of daily cups of coffee or tea linked to lower dementia risk
Does everyone benefit from cutting saturated fat in their diet?
How to treat shoulder impingement
Beyond protein: 6 other nutrients that help prevent muscle loss
Advancements in knee replacement: More precise and personalized