Plantar warts: Options for treating this common foot condition
Nutritional yeast: Does this savory, vegan seasoning pack a nutritional punch?
Salmonella is sneaky: Watch out
Two jobs may lower the odds of dying from Alzheimer's disease — but why?
Mastitis: What to do when your breasts are painfully inflamed
How — and why — to fit more fiber and fermented food into your meals
UTI in older women: Why postmenopausal women are susceptible to urinary tract infection, and what to do about it
Can a routine vaccine prevent dementia?
Some adults may need a measles booster shot. Who should get one and why?
Less butter, more plant oils, longer life?
Annie Brewster, MD
Contributor
Annie Brewster is an assistant professor at Harvard Medical School, and a practicing internist at Massachusetts General Hospital, Boston. She is also a patient, diagnosed with multiple sclerosis in 2001. She has been collecting and sharing patient stories since 2010. In 2013 she founded Health Story Collaborative, a nonprofit organization committed to empowering patients and their loved ones, building community, strengthening patient-provider connections, and ultimately transforming healthcare through storytelling. Dr. Brewster is the author of The Healing Power of Storytelling: Using Personal Narrative to Navigate Illness, Trauma, and Loss.
Twitter: @HealthStoryCo
Instagram: @healthstorycollaborative
Facebook: Health Story Collaborative
Posts by Annie Brewster, MD
Plantar warts: Options for treating this common foot condition
Nutritional yeast: Does this savory, vegan seasoning pack a nutritional punch?
Salmonella is sneaky: Watch out
Two jobs may lower the odds of dying from Alzheimer's disease — but why?
Mastitis: What to do when your breasts are painfully inflamed
How — and why — to fit more fiber and fermented food into your meals
UTI in older women: Why postmenopausal women are susceptible to urinary tract infection, and what to do about it
Can a routine vaccine prevent dementia?
Some adults may need a measles booster shot. Who should get one and why?
Less butter, more plant oils, longer life?
