Skip to main content
photo of Alessio Fasano, MD

Alessio Fasano, MD

Contributor

Pediatric gastroenterologist Dr. Alessio Fasano is head of the Mucosal Immunology and Biology Research Center at Massachusetts General Brigham (MGB); professor of nutrition at the Harvard T.H. Chan School of Public Health; and professor of pediatrics at Harvard Medical School. He is director of the Center for Celiac Research and Treatment at MGB, and is widely sought after as an expert in gut microbiome, intestinal permeability, and autoimmune disorders including celiac disease.

Dr. Fasano received his medical degree from the University of Naples School of Medicine. He is the author of Gluten Freedom and co-author with Susie Flaherty of Gut Feelings: The Microbiome and Our Health, published in March 2021 by MIT Press. View his work at Twitter @celiacresearch; Facebook @celiacresearch; and Instagram #celiacresearch.

Harvard Health Publishing Logo

Thanks for visiting. Don't miss your FREE 32-page gift worth $29.95.

PLUS, don’t miss out on your 25% off promo code.

Sign up to get tips for living a healthy lifestyle—You’ll discover powerful, research- backed strategies for health longevity drawn from Harvard Medical School experts—ways to eat for a longer life, build strength and flexibility to stay independent, protect your bones, heart, and brain as you age, and even cultivate the habits linked with “super-agers” who stay sharp and active well into their 80s and 90s—all delivered to your email box FREE.

Harvard Health Publishing Logo

Stay on top of latest health news from Harvard Medical School.

Plus, get a FREE copy of Living Longer, Living Well!.

Harvard Health Publishing Logo

Stay on top of latest health news from Harvard Medical School.

Plus, get a FREE copy of Living Longer, Living Well.