
Plantar warts: Options for treating this common foot condition

Nutritional yeast: Does this savory, vegan seasoning pack a nutritional punch?

Salmonella is sneaky: Watch out

Two jobs may lower the odds of dying from Alzheimer's disease — but why?

Mastitis: What to do when your breasts are painfully inflamed

How — and why — to fit more fiber and fermented food into your meals

UTI in older women: Why postmenopausal women are susceptible to urinary tract infection, and what to do about it

Can a routine vaccine prevent dementia?

Some adults may need a measles booster shot. Who should get one and why?

Less butter, more plant oils, longer life?

Pinak B. Shah, MD
Contributor
Pinak B. Shah, MD is the Director of the Cardiac Catheterization Laboratory and Director of the Interventional Cardiology Training Program at Brigham and Women’s Hospital. His clinical interests include catheter based therapies for the treatment of valvular and structural heart disease. He directs the interventional arm of the Brigham and Women’s Structural Heart Team and is a high volume operator in the areas of trans-catheter aortic valve replacement (TAVR), Mitra-Clip, and a variety of other procedures. He is the site principal investigator for numerous clinical trials evaluating novel devices for the treatment of structural heart conditions and he has authored and co-authored numerous publications in this area.
Posts by Pinak B. Shah, MD

Plantar warts: Options for treating this common foot condition

Nutritional yeast: Does this savory, vegan seasoning pack a nutritional punch?

Salmonella is sneaky: Watch out

Two jobs may lower the odds of dying from Alzheimer's disease — but why?

Mastitis: What to do when your breasts are painfully inflamed

How — and why — to fit more fiber and fermented food into your meals

UTI in older women: Why postmenopausal women are susceptible to urinary tract infection, and what to do about it

Can a routine vaccine prevent dementia?

Some adults may need a measles booster shot. Who should get one and why?

Less butter, more plant oils, longer life?