Reading the current blood pressure guidelines
Oat vs. dairy milk: Nutrition, benefits, and downsides
Microplastics: A hidden health threat?
Healing after food poisoning
What is tempeh? Benefits, nutrition, and how to use it
Light exposure at night may raise risk for heart disease
Whole grains may improve several heart risk factors at once
A lumbar belt may help ease low back pain
Children of centenarians may stay healthier and live longer too, study finds
Signs of pneumonia: Sometimes vague and unexpected
David K. Simon, MD, PhD
Contributor
Dr. David K. Simon is a professor of neurology at Harvard Medical School and chief of the movement disorders division at Beth Israel Deaconess Medical Center (BIDMC), as well as director of the Parkinson’s Foundation Center of Excellence at BIDMC. He earned MD and PhD degrees from Washington University in St. Louis in 1993, and completed the Harvard-Longwood Neurology Residency in Boston, followed by a movement disorders fellowship at Massachusetts General Hospital. In addition to providing clinical care for people with Parkinson’s, Dr. Simon also is involved in clinical studies, as well as laboratory research to test potential strategies to slow progression of Parkinson’s disease.
Reading the current blood pressure guidelines
Oat vs. dairy milk: Nutrition, benefits, and downsides
Microplastics: A hidden health threat?
Healing after food poisoning
What is tempeh? Benefits, nutrition, and how to use it
Light exposure at night may raise risk for heart disease
Whole grains may improve several heart risk factors at once
A lumbar belt may help ease low back pain
Children of centenarians may stay healthier and live longer too, study finds
Signs of pneumonia: Sometimes vague and unexpected
