References for "Challenges in preventing schizophrenia"

Published: December, 2009

Amminger P. "Omega-3 Fatty Acids Reduce the Risk of Early Transition to Psychosis in Ultra-High Risk Individuals: A Double Blind Randomized Placebo Controlled Study," Schizophrenia Bulletin (2007): Vol. 33, Suppl., pp. 418–19.

Cannon TD, et al. "Prediction of Psychosis in Youth at High Clinical Risk: A Multisite Longitudinal Study in North America," Archives of General Psychiatry (Jan. 2008): Vol. 65, No. 1, pp. 28–37.

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