Natural remedies for hemorrhoids

Matthew Solan

Executive Editor, Harvard Men's Health Watch

Hemorrhoids are painful and unpleasant, and difficult to talk about. But they are common among people over 50, and they are not dangerous and can be managed with simple remedies and self-care.

21 spices for healthy holiday foods

The holiday season is probably the hardest time of year to resist rich, indulgent foods, but too many salty, fatty, sugary choices can harm your health. Instead, try adding natural flavor to holiday foods with herbs and spices, many of which contain substances that have a beneficial effect on health.

Stopping osteoarthritis: Could recent heart research provide a clue?

Robert H. Shmerling, MD

Senior Faculty Editor, Harvard Health Publishing

Currently no medication can slow the progress of osteoarthritis. And while a reanalysis of a study of people with heart disease suggests a promising approach, more definitive research will be necessary to confirm this.

Autoimmune lung disease: Early recognition and treatment helps

Autoimmune diseases occur when the body generates an immune response against itself. Some people with rheumatic or autoimmune diseases, such as rheumatoid arthritis or lupus, develop an autoimmune lung disease. Marked by lung inflammation and possible scarring, it’s easier to treat if detected early.

Harvard Health Ad Watch: An arthritis ad in 4 parts

Robert H. Shmerling, MD

Senior Faculty Editor, Harvard Health Publishing

An ad for the rheumatoid arthritis drug Humira is accurate about how the medication can help some people be more active, but as with most drug ads, there are also things left unsaid or expressed in ways worth questioning.

Microbiome: The first 1,000 days

Allan Walker, MD


From the time of conception until the second year of life, appropriate bacteria colonization of the digestive tract affects long-term health and plays a role in whether a person will be healthy or will develop a chronic disease.

Why the wheelchair? Could it be gout?

Robert H. Shmerling, MD

Senior Faculty Editor, Harvard Health Publishing

Though only a small percentage of the population has gout, that number is on the rise. While dietary choices have long been believed to be a major cause of gout, a new study found that genetic factors matter much more.