Diet and Weight Loss
Adding nutrient-rich foods to your diet can improve your overall nutrition without feeling punitive. These suggestions from an expert are some of the best choices you can make, and should be consumed regularly.
As a person loses weight, the body reacts by lowering its metabolic rate to conserve energy, an evolutionary adaptation that makes it harder to lose additional weight. A study of participants from The Biggest Loser found that this metabolic adjustment persists for years.
February is Heart Month, which is a great time to make a commitment to getting heart healthy. Getting to, and staying at, a healthy weight is important for heart health. These three simple steps can help you eat more healthfully, shed some pounds, and enjoy your food mindfully.
If you want to keep your New Year’s resolutions, you need to approach them as a process of behavior change, make your goals realistic, and have a specific plan for how you will reach them.
Plenty of research supports the common-sense notion that a healthy lifestyle can prevent or treat many diseases. A diet high in fruits, veggies, whole grains, and plant protein and low in processed carbs, added sugars, saturated fats; regular physical activity; and emotional well-being are the potent treatments that can prevent the need for or even […]
The urge to follow food trends is strong, but eating a low-carb or gluten-free diet may not be the best choice for cardiovascular health. And while trans fat is on its way to being eliminated from packaged foods, we still eat too much sugar and salt.
It’s not easy to make significant lifestyle changes, but it can be done, and research shows that it works. It’s an intensive commitment with a psychological component as important as the diet and fitness components.
A Netflix original movie about a young woman’s struggle with anorexia nervosa is raising questions among parents about whether the movie might glamorize the disorder, and how best to talk to children about this topic.
As the variety of foods available in supermarkets has grown, new terminology has also proliferated. Definitions of food terms vary depending on the farm, manufacturer, and federal or state rules, but this guide offers quick explanations of common food terms, along with some context for why certain types of food may or may not be worth buying.
While a study suggests that people who drink a diet soda or more per day may be at higher risk for stroke, there are other factors that could account for these results. Regardless, it’s wise to limit any food with artificial sweetener.